Course: Food Allergens Awareness Training (including Benedict's Law and Resuscitation)

Description

Be confident in managing food allergies with this online course. Learn about the 14 major allergens, legal requirements, safe food handling and cross-contact prevention. Learn about the new Benedict’s Law legislation, allergy safety in schools and how to quickly recognise and respond to anaphylaxis using adrenaline, CPR and an AED. This course is for catering and education staff seeking practical, up-to-date allergen awareness training.

Content

Food Allergen Awareness Training: Benedict’s Law and Anaphylaxis Response

Course Contents

  • Learning Objectives
  • Learning Outcomes
  • What is an Allergen?
  • Preventing contamination
  • Benedict’s Law and Allergy Safety in Schools
  • Resuscitation During and After Anaphylaxis
  • Resources and Further Information
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£15.95

Course Info

Has Audio : No
Modules : 1
Lectures : 10
CPD Hours : 0.50

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